Taco Bus tostadas and tortas pile your choice of protein onto a crunchy flat corn tortilla or into a fresh-baked telera roll — with refried beans, cabbage, and fresh pico de gallo. The Tostada is gluten-free.
Build either one with any of our 14 proteins, including vegan options. Hand-made across Tampa Bay since 1995. This is what Guy Fieri was talking about.
A crunchy flat corn tortilla with refried beans, your protein, cabbage, and pico — topped with sour cream and cotija, and gluten-free.
A fresh-baked telera roll with refried beans, your protein, cabbage, cheese, pico, mayo, and pickled jalapeños — the Taco Bus Mexican sandwich.
However you eat, there’s a Taco Bus order for you.
The Tostada stacks it all on a crunchy flat corn tortilla; the Torta packs it into a fresh-baked telera roll.

Every Monday, the little ones eat free at Taco Bus.
Eight locations — MLK & Plant City are open 24 hours, and Clearwater runs past midnight.

Yes — it’s a crunchy flat corn tortilla, slathered with refried beans and your choice of protein, topped with cabbage, pico de gallo, sour cream, and cotija cheese.
Taco Bus’s Mexican sandwich — a fresh-baked telera roll with refried beans, your choice of protein, cabbage, cheese, pico de gallo, mayo, and pickled jalapeños.
The telera roll is wheat bread, so no — but the Tostada is on corn and gluten-free.
Yes — build it with Portobello Ranchero, Butternut Squash, Plant Fare, or Vegan Steak, with vegan cheese available.
All 14 — chicken (grilled, spicy, shredded, chipotle), pork (shredded or marinated), ground beef, steak, fish, shrimp, plus plant-based options.
Including the late-night and 24-hour spots. Pick a location to start your order.
Find a Location to Order