The Taco Bus menu is build-your-own Mexican street food — tacos, burritos, quesadillas, bowls, and more. Made to order.
Hand-made across Tampa Bay since 1995. Pick a category below to see what’s in it, how it’s built, and where to get it.
Pumpkin Spice Horchata and Apple Pie Empanadas, back by popular demand. Here through November 30.
See the Fall Menu →Crunchy or soft corn, or flour โ your protein, cabbage, cheese, pico. Two, three, or the Twiin Grande.
View Tacos →The Prenado, Blackened Seafood, El Jefe, and the Chimichanga โ stuffed, wrapped, and enormous.
View Burritos →Chips & salsa, chips & dips, empanadas, and the loaded Quesadilla Appetizer to start.
View Appetizers →Flour quesadillas pressed with your protein, cheese, and pico — plus loaded chips over rice and queso.
View Quesadillas & Papos →The El Borrito Bol over Mexican rice and black beans, or a loaded Taco Salad in a crispy shell.
View Bowls & Salads →Crunchy tostadas and telera-roll tortas โ piled with your protein, cabbage, cheese, and fresh pico.
View Tostadas & Tortas →Elote street corn, Mexican rice, refried and black beans, guacamole, queso, and fresh pico.
View Sides →Cinnamon-sugar churros, caramel flan, tres leche, honey sopapillas, and fried ice cream to finish.
View Desserts →Aguas frescas, Jarritos, and Mexican Coke — plus frozen margaritas, cold beer, and sangria.
View Drinks →Including the late-night and 24-hour spots. Pick a location to start your order.
Find a Location to Order