7 Flavors That Became Taco Bus Fan Favorites

Everyone has their go-to Taco Bus order. We know there’s lots of fan favorites out there. It’s the one you crave late at night, the one you can order without even looking at the menu. But beyond the classics lies a world of incredible flavors that some of our most dedicated fans have discovered over the years.

These are the hidden gems, the seasonal cravings, and the insider favorites that truly go “beyond the menu.” If you’re ready to find a new obsession, this list is for you.

1. Mexican Street Corn Steak Tacos

Imagine the best of two worlds colliding. We take the savory, perfectly grilled steak you love and top it with a scoop of creamy, tangy, and slightly spicy Elote (Mexican Street Corn). The combination of the rich beef with the zesty corn, cotija cheese, and cilantro creates a flavor explosion in every bite. It’s a modern twist on tradition and an absolute must-try.

Street Corn Steak Tacos at Taco Bus

2. Apple Pie Empanada (A Sweet Seasonal Treat)

When you think of Taco Bus, dessert might not be the first thing on your mind, but this seasonal gem is worth saving room for. We take the comforting flavor of a classic apple pie—warm, sweet apples and cinnamon—and wrap it in a flaky, golden-brown empanada pastry. It’s a handheld piece of heaven that’s perfect for ending your meal on a high note. Keep an eye out for this one when the weather starts to cool down!

apple pie empanadas at Taco Bus

3. Pumpkin Spice Horchata (The Ultimate Fall Refresher)

Forget lattes, this is the fall drink you’ve been waiting for. We take our classic, creamy, and refreshing Horchata and infuse it with the warm, aromatic flavors of pumpkin spice. It’s a unique and incredibly delicious twist that perfectly captures the feeling of autumn in Florida. This is a seasonal favorite, so when you see it on the menu, grab it before it’s gone!

pumpkin spice horchatas at Taco Bus

4. The Blackened Seafood Burrito

For those in the know, this is the ultimate Florida burrito. We take fresh fish and succulent shrimp, coat them in our signature blackened seasoning, and sear them to perfection. Tucked into a warm tortilla with crisp cabbage and fresh pico de gallo, it’s a lighter, fresher, and flavor-packed alternative to a traditional burrito. It’s a true taste of the Gulf Coast, Taco Bus style.

Seafood Burrito at Taco Bus

5. The Taco Salad

Craving Taco Bus flavor but want something a little lighter? The Taco Salad is your answer. We build it in a giant, crispy, edible tortilla bowl—the best kind of bowl there is!—and fill it with a bed of fresh lettuce, your choice of protein, cheese, pico de gallo, and our signature sauces. It’s crunchy, savory, fresh, and completely satisfying.

6. Elote (Mexican Street Corn)

This isn’t just a side dish; it’s an experience. Elote is one of Mexico’s most iconic street foods, and we do it right. We take sweet corn and slather it in a creamy, zesty sauce, then roll it in crumbly cotija cheese and a sprinkle of chili powder. It’s the perfect companion to any taco or burrito and a fan-favorite for a reason.

Elote Street Corn at Taco Bus

7. Our Signature Margaritas

You can’t have the ultimate taco experience without the perfect drink to pair it with. While our food is the star, our margaritas are a hidden gem for washing it all down. Perfectly tangy with a splash of lime and a salted rim, they are refreshingly simple and the ideal complement to the rich and spicy flavors of our menu.

margaritas at Taco Bus

Find Your New Favorite

Your old favorite will always be there for you, but next time you visit, we challenge you to step outside your comfort zone and try one of these hidden gems. You might just discover a whole new reason to “Keep It Chido.”